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| How to make the four leaf clover on a cappuccino
17 Apr 2009
Four Leaf Clover
So you enchant your guests!
Make sure that the milk foam is fine and velvety. Carefully smooth the milk foam surface with a spoon to shape the milk foam and remove the air bubbles.Our tip: The air bubbles can... |
| How to make clearly defined Latte Machiatto layers
17 Apr 2009
For clearly defined latte macchiato layers.
Latte macchiato not only appeals to coffee fans because of its taste, but also because it looks so inviting. Taste is also in the eye of the beholder! The following suggestions will help you to keep the three different layers... |
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Cappuccino Recipe
21 Mar 2008
A classical Italian recipe. It consists of 1/3 espresso, hot milk and milk foam to crown the cup. A little cocoa powder is sprinkled on the Cappuccino.
Ingredients
1dl milk
Coffee beans
Cocoa powder
Sugar (to taste)
Cappuccino cup (approx. 140 ml)
Preparation... |
| A Bit About Gourmet Coffee
21 Mar 2008
The word Gourmet is used to refer to the fancier grade, cut, or quality of many of the foods and beverages we consume. Gourmet foods and drinks have long been associated as the regular fare for the rich and famous who can afford the higher... |
| Benefits of Drinking Coffee
21 Mar 2008
Most people are only concerned with how coffee will wake them up to start the day,but contrary to what some health official would have you believe there are studies that show coffee actually has health benefits.
These benefits include the link between coffee consumption & reduced... |
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